Party Wings 3 Ways

The Spice & Tea Exchange
Servings

2-4 servings

Prep Time

5 minutes

Cook Time

25 minutes

Three delicious varieties, one simple procedure. Crispy and flavorful on the outside, tender and juicy on the inside. Welcome to the perfect chicken wings.
Party Wings 3 Ways

Ingredients

    CRISPY GARLIC: Crispy and garlicky on the outside, tender and juicy on the inside. Welcome to the perfect chicken wing.

    • 2 lbs chicken wings
    • 3 Tbsp Vik’s Garlic Fix!*
    • 1 cup plain Greek yogurt

    MOROCCAN SPICED: The perfect balance of exotic sweet spices and savory herbs. If available, opt for a charcoal grill to add smokiness and depth.

    • 2 lbs chicken wings
    • 2 Tbsp Moroccan Spice Blend*
    • 1 tsp kosher salt

    KOREAN BBQ: Inspired by flavors of the classic Korean chicken dish, Tong Dak, the mouthwatering combination of savory, spicy, and sweet make these wings an instant favorite.

    • 2 lbs chicken wings
    • ¼ cup soy sauce (or tamari)
    • 2 Tbsp sesame oil
    • 3 Tbsp Korean BBQ Rub*

    Love this recipe? Get everything you need in one easy kit.

    • Party Wings 3 Ways (Kit)

    Directions

      Three Delicious Varieties. One Simple Procedure.

      1. For each variety: in a gallon size, resealable bag, combine all ingredients. Seal zip-top; massage/turn bag until all wings are evenly coated. Refrigerate one hour to overnight to develop flavor.
      2. Preheat grill. Remove wings from marinade and grill 10 to 12 minutes per side or until crispy. Serve with your favorite dip.
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